BİRSAŞ Doğal Süt Ürünleri

BİRSAŞ Dairy Products

Bringing 100% natural and fresh dairy products to your table since 2013.

From the Past to the Future

The journey of BİRSAŞ from our founding to today.

2013

Founded

We began producing dairy products at our modern facility in Batman.

2014

First Production

We began official production on 16.05.2014, starting operations at our integrated facility with a capacity of 50 tons/day.

2016

ISO Certification

We achieved international quality standards.

2026

Today

We bring fresh flavors to Batman, Diyarbakır, Siirt, and Şırnak.

OUR HISTORY

From Tat Gör to BİRSAŞ

Tat Gör Milk and Dairy Products Livestock Agriculture Food Industry and Trade Co. Ltd. began production on 16.05.2014. Our facility, built as an integrated plant with a capacity of 50 tons/day, is equipped with modern machinery capable of production to European standards. Our plant produces Pasteurized Milk, White Cheese, Kashar, Yogurt, Ayran, Curd Cheese, Butter, Clotted Cream, Braided Cheese, and Woven Cheese.

Integrating trained staff with our modern facility is the foundation of our quality philosophy — every employee who joins us goes through a comprehensive training process.

Under the supervision of experienced specialists and a philosophy of continuous control, we bring consumers the healthy, natural quality that Turkey has been longing for.

WHY CHOOSE US

The Reasons Behind Our Quality

01

100% Natural

No preservatives, additives, or colorants are used.

02

Fresh Every Day

Milk collected in the morning is processed and reaches tables the same day.

03

Lab Certified

Every batch of milk passes microbiological and chemical testing.

04

Local Production

Sourced directly from regional farms, supporting the local economy.

05

Eco-Friendly

Recyclable packaging, responsible production.

06

13 Years of Trust

For over a decade, we've maintained the same care and the same trust.

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Years of Experience

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Daily Liter Capacity

0

Happy Families

0%

Satisfaction Rate

FROM FARM TO TABLE

Our Production Process

01

Milk Collection

02

Quality Control

03

Pasteurization

04

Processing & Production

05

Packaging

06

Distribution

Within 24 Hours
Cold Chain
Full Automation

Our Quality Certifications

We never compromise on food safety.

ISO 22000

HACCP

Halal

Organic Production

Our Mission

To deliver fresh, natural, and high-quality dairy products across every corner of Turkey. A production philosophy that never compromises on quality, continuous improvement, and unconditional customer satisfaction.

Our Vision

To become our region's leading dairy products brand by combining technology and quality leadership with sustainable, eco-friendly production.

Naturalness Starts at Your Table